Homemade Pizza Dough

Homemade Pizza Dough from Scratch

How about a pizza dough from scratch which takes less than 15 minutes of preparation time?? Why you want to go out and have pizza when you can make it in your own kitchen with all fresh ingredients, limited budget, which taste as good as shop bought, or may be better than that?!

If you are not a pizza lover…..there are alot of other things which you can make with this dough!! Happy ??!!I have made a tasty middle eastern snack – Fatayer with pizza dough for our Iftar (recipe follows soon)! Or how about a bread knots to accompany your soup? Let your creativity fly and make delicious appetizers with this simple dough. I surely will update some interesting recipes in coming days Insha allah!

Best thing about the pizza dough is you can make this ahead of time! This dough freezes well up to 3 months! Ladies….if pizza dough is ready in your freezer, you can make filling dinner by adding your favorite topping on your lazzy/busy days!! Or unexpected guest for dinner…..there you have a quick solution! Whats say?!

⇒Click here for the Recipe!

Pumpkin Payasam Panna Cotta

Pumpkin payasam panna cotta

Another really simple dessert – Pumpkin Payasam Panna Cotta, Indo-italian Fusion Dessert. Sounds interesting right?? Yes, fusion of two of my favorite desserts, Payasam (Kerala Special dessert) and Panna Cotta (Italian Dessert).

I love the veggy Pumpkin and it goes very well with both sweet and savory dishes. Very first post of my blog is also with pumpkin, that was Pumpkin curry, a savory version which I always used to make when I get the pumpkin. And also made few other Sweet recipes with pumpkin (Check it out).

Back home when Mom buy pumpkin, usually we demands for pumpkin payasam, it is really delicious.Sweetend with jaggery and flavored with cardamom powder and taste of coconut milk gives this Panna cotta a real Kerala traditional taste. Gave a topping of cashew and coconut crumple, that gave this creamy Dessert a real crunchy delight.

When I was thinking of a dessert for weekend, happend to watch my favorite channel Living Foodz and inspred by show hosted by chef Rakhi Vishwani’s Payasam Panna Cotta. We enjoyed this creamy sweety dessert after our weekend lunch. Hope you too gonna love this.

⇒Click here for the Recipe!