Pumpkin pie Recipe from scratch (Butternut squash pie)

Its pumpkin pumkin everywhere now!! How can someone resist experiment with these nutritious goodies?!! I love and love anything with pumpkin, being it  sweet or Savory. Pumpkin pie is not something which I was grown up with or my childhood favorite, but its in my current favorite list and will be there forever from now on!!!  The…

Crispy Oatmeal and Chocolate chips cookies (Neiman Marcus Cookies)

Are you a cookie person??? Which type of cookies are your favorite?? I am a crispy, crunchy cookie person, which we can dunk into tea,coffee or milk. And this 250 dollar cookies from Neiman Marcus really hooked me!! You might be thinking why  250 dollar cookie??!! Yea there is a story behind this cookie recipe….

No bake White chocolate cheesecake with Lemon Curd

Dessert is always my weak area and I may avoid my main meal to dig in to the dessert and fill my tummy with those deliciousness. Cheesecake is in my top favorite desserts, love those creamy lusciousness with mildly sweet crust. Have you checked my absolutely delicious Dulce De Leche Cheesecake? Do you know why I…

Fatayer with Spinach and Feta (Middle eastern triangle pie)

Fatayers are famous middle eastern snacks prepared with pizza dough filled with different delicious fillings. Meat, spinach and cheese fillings are commonly used. As promised here is my fatayer recipe.I have made Spinach and feta combination and it became our favorite filling now for fatayer. By making all lots of non veg items for Iftar,…

Homemade Pizza Dough

How about a pizza dough from scratch which takes less than 15 minutes of preparation time?? Why you want to go out and have pizza when you can make it in your own kitchen with all fresh ingredients, limited budget, which taste as good as shop bought, or may be better than that?! ย  If…

Mini Kunafa/Kanafa with home made Kunafa Dough

Kunafa is a delicious cream and cheese filled middle eastern dessert. This sweet dessert is called by different name likeย Kanafe, ย Knafe, Kunafa, or Kanafa. Some call it as Queen of middle eastern dessert. No wonder why Kunafa called so…. it is sooo scrumptious dessert which you can’t stop having it.They are prepared stuffing the shredded…

Healthy Gingernut Biscuits

How happy I am when I get those goodies out of the oven and the heavenly aroma that just leave all around home!! If you are a home baker, you would also enjoyed those bliss whenever you bake something delicious!!! These are the easiest and healthiest biscuits I have ever made, and they are tasty…

Dulce De Leche Cheesecake and Almond crusted Pie

Last weekend was a long weekend here, since 21st was ‘Navruz’ and we got holiday on 20th as well!! It is considered as 1st day of Spring and one of the biggest celebration in Uzbekistan. They celebrate it by making sweets & ย Uzbek Plov (Pilaf) and share with friends and relatives. The most important and…

Flourless Fudgy Coconut Brownie

I thought this recipe is very apt to post this week, so kept holding without posting all these while. Even though we don’t use to celebrate valentine’s day, I am dedicating this post for all the wonderful couples out there who celebrate it. Happy Valentine’s day guys!! I have a soft corner towards chocolate. Having…

Honey Cake (Medovik)

Hey. Belated happy new year to all my lovely readers. I am back again after a very long gaaap that I have ever taken from blogging world!!! Due to some or other reason, I had to stand away from this. Anyways hope I will be able to post regularly from now on. I am here…

Lahmacun / Lahmajoon

Lahmacun/Lahmajun is a thin round crust topped with spiced minced meat masala and baked to the perfection. This is also known as “Turkish Pizza”. It’s a very popular turkish/Armenian/Middle Eastern dish. One of our favorite menu item in turkish restaurant here in Tashkent. While ordering food, we never used to think twice to order this…

Baked Erachi Ada (Malabar style Meat Pockets)

Erachi ada/Irachi Ada is one of the popular and tasty crescent-shaped Malabar snack. Which is prepared during Iftar and also as evening snack. Without Erachi Ada and Kayi Ada/Unna Kaya (Stuffed Plantain-Fried) our snack platter won’t complete. Whether it is for Iftar or tea time party or anything. Traditionally beef is used to make Erachi…