Mini Kunafa/Kanafa with home made Kunafa Dough

Kunafa is a delicious cream and cheese filled middle eastern dessert. This sweet dessert is called by different name like Kanafe,  Knafe, Kunafa, or Kanafa. Some call it as Queen of middle eastern dessert. No wonder why Kunafa called so…. it is sooo scrumptious dessert which you can’t stop having it.They are prepared stuffing the shredded phyllo dough(Kataif) either with cheese or cream or with combining both cream and cheese.

Arabic desserts are very comforting during Iftar and most of the time my sweet dish used to be some middle eastern dessert. Best thing about arabic dessert is that they are very easy to make and taste sooo delicious.

Since I couldn’t find Kunafa dough here, to satisfy my kunafa carving I put my hands on making dough at home itself. Believe me they are easy to make with very simple ingredients! This dough can be prepared in advance, it will freeze well. Then I filled it with both homemade cream and mozzarella cheese. Traditionally Akawi cheese is used, since mozzarella is easily available ,I used that. You can also use ricotta cheese or fresh home-made cottage cheese too.After baking poured the simple syrup to sweeten them which is flavored with rose-water and orange blossom water. Hmmm they were smelling amazing!!!!Contrary to the traditional one big round Kunafa,  I made it in little muffin tray which looks so cute and easy to serve individually.

Amaze your guests and family with this delicious and cheeselicious Kunafa. shhhh don’t tell them that Kunafas are soo easy to make ;)….. Serve it with some hot black tea or coffee. They gonna love you even more!! Here is the recipe….

⇒Click here for the Recipe!

 

 

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2 Replies to “Mini Kunafa/Kanafa with home made Kunafa Dough”

  1. Totally love the fact that you made it from scratch considering scarcity of ingredients… I am sure that the semolina shell would have given it a flavor of its own… The clicks look lovely, even better that it is individual servings – portion control and no need to share… 😀

    1. Thank you sooo much Rafeeda 😍
      yeh semolina has taken its own place for taking the flavor up!!! and the miniature helped to serve neatly and easily 😄

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