Chicken Korma/Kurma with Almonds & Sesame

Chicken Kurma/korma is one of the famous and widely prepared Indian side dish, thick gravy based curry…..loaded with aromatic Indian spices. Style of preparation varies from region to region. Which is usually served with anyย Indian Breadย or white rice. Whenever we prepare kurma, we will end up by licking fingers. They are soo delicious.

This version of Kurma is super easy and made of yogurt based gravy, Almonds and sesame gave thickness and nuttiness to the Korma. Lots of green chilli used to give that hot kick to the Kurma. Garam masala and powdered cumin gave fantastic Indianish aroma. There is no usual sauteing kind of stuff in this kurma except for the onion frying. Just take all the ingredients together and slowly cook to the perfection without adding any water!!!Moisture from chicken and yogurt helps to tenderise the chicken.

Ever since I got this recipe from Fox life TV show “Food Safari”, ย I added this to our weekdays dinner menu with little changes. They are soo easy and delicious.Anyways, lets see the recipe…. enjoy cooking!!

โ‡’Click here for the Recipe!

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9 Replies to “Chicken Korma/Kurma with Almonds & Sesame”

    1. Thank you so much Trace ๐Ÿ˜….lemme know how you liked it โ˜บ๏ธ

  1. I love chicken korma with almonds!!! This looks so yummy, Nadi! Thank you for sharing the recipe ๐Ÿ™‚

    1. Thank you so much for stopping by!!! Do lemme know how it turned out for you ๐Ÿ˜€

      sure will check it out!!๐Ÿ˜Š

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